Discussing the Singaporean palate with pastry queen Janice Wong: Lunch With Sumiko Ep 25

  • 14 Apr 2021

Lunch With Sumiko Ep 25: Discussing the Singaporean palate with pastry queen Janice Wong 5:51 mins Synopsis: The Straits Times' executive editor Sumiko Tan gets up close with newsmakers over lunch - and a selfie. In this episode, Sumiko Tan hosts Singapore's pastry queen Janice Wong, the 37-year-old chef of 2am:dessertbar known for her artistic dessert creations. Reflecting on a year disrupted by Covid-19 (1:27) The Singaporean palate and the difference with the Japanese for example (2:19) How Covid-19 united surviving local F&B industry companies and resulted in unique collaborations for customers (3:17) Advice for young chefs: Identity and ability to adapt (4:12) Read Sumiko Tan's stories here: https://str.sg/Jbhe Produced by: Sumiko Tan, ST Video team and Ernest Luis Edited by: ST Video team and Penelope Lee Follow the Lunch With Sumiko Podcast and rate us on: Channel: https://str.sg/J6hQ Apple Podcasts: https://str.sg/J6hM Spotify: https://str.sg/J6hA Google Podcasts: https://str.sg/J6hd  Website: http://str.sg/stpodcasts Feedback to: podcast@sph.com.sg See omnystudio.com/listener for privacy information.